From the north to the south, east and west, Nigeria is endowed with
tasty foods and if you do not try any of these foods, you are seriously
missing out. One of the major tribes in Nigeria is Igbo and they can be
found in Eastern Nigeria which is made up of Abia, Anambra, Imo, Ebonyi,
and Enugu. Jumia Food shares delicious foods to try when you visit any
of the aforementioned states.
mainly made with mixed green vegetables, fish and assorted meat. The
soup is usually thickened with cocoyam.
Despite the name, it is not bitter at all as the bitterness disappears
after the leaves have been thoroughly washed.
available. It is made from sliced cassava, ugba, garden eggs, and utazi
leaves. It is very easy to prepare and the taste will leave you desiring
eaten alongside akpu, garri or any of your favourite swallows.
It is made with okpa beans (Bambara Groundnut or Bambara Beans) which
has a naturally delicious flavour. It can be either a meal or a snack