The best part of food is how dynamic it can be, there is a food for
everyone and a food that anyone can successfully whip up, regardless of
your level of cooking expertise. Jumia Food shares 4 of the easiest
foods to cook.
specific taste. All you basically need to do is mix two eggs with two
tablespoons of milk and some salt and pepper, heat some butter or oil in
the frying pan and add the egg mixture, stir after one minute and
reduce the heat, sprinkle desired ingredients or spices onto the surface
and wait for the omelette to settle underneath, and then fold in half
and serve as desired.
can typically start by dicing a small onion then tip it into a bowl with
the desired portion of minced beef and mix in the required egg
quantity, roll the mixture into balls (the number of balls you roll it
into depends on you) and flatten them to make burger-shaped patties, put
the flattened balls in a plate and cover, leaving it in the fridge for
about half an hour to firm up, heat up the barbeque or grill and place
the burger on it, leaving it to cook for about 15 minutes while turning
from side to side to ensure it is well cooked, and finally serve between
two slices of bread including any topping you desire on it.
under 30 minutes. The best part about this dish is that it doesn’t
spoil easily (as long as you preserve it well), in fact the longer it
stays, the tastier it becomes because all the flavours become deeper and
mingle more effectively. You can prepare of this meal by adding chopped
mushrooms to minced beef and cooking for three minutes. Then, stir in
some cloves of garlic (optional), chopped tomatoes, beef stock, mixed
herbs (optional) and spices. You season to taste and bring to boil and
simmer for about 15 to 20 minutes. Meanwhile, you can simultaneously
cook the Spaghetti as the minced beef is cooking, then drain when it’s
ready and serve with your bolognese sauce on top or by the side (depends
on your preference).
boil water, add the noodles, add the pre-packed ingredients, stir the
noodles, test it by tasting it to see that it is soft enough and the
drain the noodle. Voila! Your noodles are ready and can be served with
boiled eggs, fried eggs, sardines etc., however you desire.